traditional Peking duck

/trəˈdɪʃənl ˌpiːˈkɪŋ dʌk/

A classic Chinese roasted duck dish originating from Beijing, featuring crispy, amber-colored skin served with thin pancakes, scallions, cucumber, and hoisin sauce

We ordered traditional Peking duck at the authentic Chinese restaurant for our anniversary dinner.

Etymology

The term combines 'traditional' referring to its long-standing status as a iconic regional dish, and 'Peking' which is the former romanization of Beijing, the city where this dish originated.

Translations

简体中文

北京烤鸭,传统北京烤鸭

繁體中文

傳統北京烤鴨,北京烤鴨

日本語

伝統的北京ダック,北京焼き鴨

한국어

전통 베이킹 오리,전통 북경 오리

Deutsch

traditionelle Peking-Ente,Peking-Ente

Español

pato pekín tradicional,pato pekín

Português

pato de Pequim tradicional,pato de Pequim

Français

canard de Pékin traditionnel,canard de Pékin

Tiếng Việt

vịt bắc kinh truyền thống,vịt bắc kinh

Related Words

roast duckPeking duckhoisin sauce